O5

Retail & F&B line · O line

Patisserie & Chocolatier

10 / 16

O5

O5 highlighted in violet on the promenade plan

Target activity

Patisserie & Chocolatier

A gifting and impulse format that benefits from the Hall and arena traffic on event days.

Unit specification

Indoor area

70 m²

Outdoor area

30 m²

Total leasable

100 m²

Indicative footprint

6 × 12 m

Suits

Patisseries · Chocolate & gifting brands